Darjeeling, bergamot & lavender bonbons
Dark Callebaut chocolate (54%) bonbons, filled with a milk chocolate ganache infused with Earl Grey darjeeling tea and lavender
Dark Callebaut chocolate (54%) bonbons, filled with a milk chocolate ganache infused with Earl Grey darjeeling tea and lavender
New experimental filling: white chocolate with anise seeds
In need of a fast chocolate mousse? This recipe uses a siphon to get the job done.